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Massa com champignon fresco e chester
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Massa com Champignon Fresco e Chester
Cooking Massa with fresh Champignon and Chester cheese is a delightful experience! This recipe highlights the perfect blend of freshness and richness.
Ingredientes
- Massa para espaguete ou outro tipo
- Frescos champignons (cogumelos)
- Chester cheese
- Olive oil
- Salt and pepper to taste
Modo de Preparo
- Cook the pasta according to the package instructions until al dente.
- In a separate pan, sauté the fresh champignons in olive oil until they are tender and golden brown.
- Once cooked, drain the pasta and toss it with the sautéed mushrooms. Add grated Chester cheese for extra flavor.
- Season with salt and pepper to taste.
- Serve hot and enjoy your delicious Massa com Champignon e Chester!
Note: This dish is a fantastic choice for those who love a simple yet flavorful meal. Try it out and discover the wonderful taste of fresh ingredients combined with classic Italian flavors.